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Information
The absolute emblem of elegance and rarity, Beluga Réserve represents the quintessence of high-end caviar. Obtained exclusively from the Huso huso sturgeon, the most majestic and long-lived of the Caspian Sea, this caviar is the result of a rigorous selection process reserved for only a few specimens. Its wide, lustrous eggs are distinguished by a silky texture and a colour that ranges from pearl grey to light bronze. On the palate, they release a complex and persistent bouquet, with notes of hazelnut, butter, and subtle mineral accents that evolve with harmony and depth. Every detail of the Beluga Réserve line reflects la Perle du Caviar’s philosophy: respect for tradition, natural balance, and absolute dedication to purity of taste. A sensorial experience destined for those who recognise, in an instant, the essence of authentic luxury.
Species: Huso Huso – selection from ultra-mature specimens
Sturgeon age: 22–25 years
Egg size: 3.5 – 3.7 mm
Colour: Light, uniform pearl grey
Taste: Deep, enveloping, with extraordinary marine persistence
Texture: Subtle, elegant
Profile: Ultra-selected, destined for connoisseurs. Reserved for those who wish to experience caviar in its purest form.